~500g

The quintessential Italian bread perfect for your gourmet sandwiches.
Best when paired with a Caprese or make a snack sandwich. Our Ciabatta has a crisp crust and a moist crumb to perfectly soak up the olive oil in the caprese. For snack sandwiches, slather cream cheese, add ripe tomatoes, Italian basil, a generous drizzle of extra virgin olive oil, season with sea salt and freshly crushed black pepper corns.

*slow fermented dough for amazing flavour!